Brownies with Peanut Butter Filling

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Brownies with Peanut Butter Filling Recipe

These brownies are the ideal blend of chocolate and peanut butter. They're sure to satisfy any sweet tooth, with a rich, fudgy brownie base and a creamy peanut butter filling.

Ingredients

• 1 cup granulated sugar
• 1/4 teaspoon salt
• 1/2 cup unsalted butter
• 1/2 cup all-purpose flour
• 1/2 cup creamy peanut butter
• 1/2 cup cocoa powder (unsweetened)
• 2 eggs
• 1 teaspoon vanilla extract

Time Needed

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Instructions

• Preheat the oven to 350°F.
• Grease an 8-inch square baking dish with cooking spray.
• Melt the butter in a medium saucepan over low heat.
• Stir in the sugar, flour, cocoa powder, and salt until well combined.
• Remove from the heat and set aside for a few minutes to cool.
• Stir in the eggs and vanilla extract until the mixture is smooth.
• Half of the batter should be poured into the prepared baking dish.
• Cover with the remaining batter after adding spoonfuls of peanut butter.
• 20-25 minutes, or until a toothpick inserted into the centre comes out clean.
• Allow to cool completely before slicing and serving.

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